We have all had the experience of listening to a piece of music that really stirs our hearts and minds. The music literally brings tears to our eyes and joy to our hearts. There is a reason for this that goes back through time to an earlier musical scale now referred to as the “Solfeggio Frequencies“. This is a six note scale that bears some resemblance to our modern seven note musical scale. When related to music, ‘Solfeggio’ is referred to as the “ability to sight read music and sing the notes accurately (pitch wise) without the use of a musical instrument’.

<—— sample UT Song (396 Hz aids in the liberation of  fear and guilt) at the side bar on the left of this page

The solfeggio frequencies are reputed to be the original frequencies used by the Gregorian Monks when they chanted. The chant, based on the six notes, penetrates deep into the conscious and subconscious mind, drawing forth emotional reactions which we are sometimes unable to completely control. Dr. Candice Pert, PhD, reinforces this observation stating, “Energy and vibration go all the way to the molecular level. We have 70 different receptors on the molecules and when vibration and frequency reaches that far they begin to vibrate”. These original frequencies appear to have been ‘lost’ over the centuries but have recently been rediscovered.

To purchase UT Song (396 Hz) and any of the other Solfeggio songs, please click on continue reading below….

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Billions in Change Official Film

The world is facing some huge problems. There’s a lot of talk about how to solve them. But talk doesn’t reduce pollution, or grow food, or heal the sick. That takes doing. This film is the story about a group of doers, the elegantly simple inventions they have made to change the lives of billions of people, and the unconventional billionaire spearheading the project.

Join us at:…

Doctors against vaccines – These physicians actually did the research

(NaturalNews) These following doctors were not content with half-truths, propaganda, and lies. They did their own research.

Nancy Banks, M.D.

Dr. Banks earned her medical degree at Harvard Medical School. She also earned an MBA in finance from Pace university. She completed her internship and residency at Saint Luke’s Hospital and Mount Sinai Hospital and Medical Center. She is a board certified ObGyn.

If you look at the ingredients of vaccines you’ll find that they have mercury, and they have aluminum and the vaccines are polluted with other kinds of viruses and the vaccines are grown, sometimes on human tissue. So these are vaccines that have elements that are neurotoxic and then of course they have other elements that can set up autoimmune reactions. So those are the kinds of things that we’re seeing in the children; we are seeing autoimmune reactions.

Toni Bark, M.D.

Dr. Bark has earned a B.S. in psychology from the University of Illinois, and her M.D. from Rush Medical School. She completed her Pediatric Residency at the University of Illinois. After directing the Pediatric Emergency Room at Michael Reese Hospital, she began her study of homeopathic medicine. She has also earned a masters degree in healthcare emergency management from Boston University. In 2012 she became Vice President of the American Institute of Homeopathy. A highly educated physician, she has done the research. Continue reading

Coca-Cola fined $3.3 billion for defrauding Americans out of tax money while buying off state GMO-labeling elections

(NaturalNews) Recently, Coca-Cola made a disclosure that most Americans heard nothing about, even though it affects nearly everyone.

Tucked into a corporate filing, the company announced that it would be paying $3.3 billion in back taxes to the U.S. government – money the government uses to fund everything from national defense to, ironically, the people charged with collecting Coca-Cola’s back taxes.

The reason for the tax, according to the company filing, is for the company’s allegedly inappropriate use of transfer pricing in order to shift tangible property out of the U.S. and into low-tax havens around the world.

“Put another way,” says a blog post at Citizens for Tax Justice, an advocacy group, “the company appears to be pretending, for tax purposes, that some of the income it earns each year in the United States was actually generated in another country. Continue reading

Roundup causes cancer: Monsanto hid evidence for 40 years while lying to and defrauding Americans, FOIA documents show

(NaturalNews) The downfall of the Monsanto chemical empire could go down in history as having had its official launch in 2015, the year that its flagship herbicide Roundup was found by the World Health Organization (WHO) to be a probable cause of cancer in humans. 2015 is also the year that it was revealed that Monsanto has been hiding the dirty details of this deadly chemical formula from regulatory authorities for nearly four decades.

An independent research scientist by the name of Anthony Samsel procured some 15,000 pages worth of documents from Monsanto covering the full gamut of research on Roundup, the most widely used herbicide in the world, and the information contained in those pages isn’t pretty. In essence, Monsanto has known full well for nearly 40 years that Roundup and glyphosate are linked to organ damage and cancer, and yet this information was withheld from public purview as “proprietary trade secrets.” Continue reading

WE ARE WINNING the clean food wars: Food and beverage companies ditch HFCS and toxic ingredients in frantic effort to catch up to the clean food movement

(NaturalNews) Note to those who work for large food manufacturers: Yes, this is the article you’re supposed to forward to your corporate executives. This is your gateway to the pulse of the rapidly growing clean food movement that has now become unstoppable for reasons explained below…

Every time I walk into a grocery store, I see more examples of how we’re winning the clean food wars against the corporate food and agriculture giants.

Almost every week, another major food manufacturer or restaurant drops GMOs, high fructose corn syrup, artificial colors, aspartame or some other toxic additive. Clean food activists are WINNING BIG, and consumer awareness is forcing these large food corporations to clean up their products or lose significant market share to smaller, more nimble companies that disavow the use of offensive ingredients altogether. Continue reading